First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system to avoid short circuit caused by wire erosion.
2015-10-26 Italian coffee maker routine maintenance method repair mode daily cleaningFirst, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from seeping into the circuit system to avoid eroding wires and causing shortness.
2016-09-05 How to maintain your coffee machine daily cleaning maintenance work machineThe reason why coffee is welcomed by some citizens is that it is refreshing. The caffeine in coffee stimulates people's central nervous system, making them more clear-headed, full of thinking ability and concentration, thus improving work efficiency. Therefore, when overwork and overtime stay up late, some citizens often use coffee as a necessary drink. Some experiments have shown that the average person absorbs 300 mg a day (
2015-08-26 Regular drinking coffee need calcium supplements health knowledge the reason someMaking espresso with different powder-to-water ratios around the world is very simple, but it needs to control the proportion and balance of elements in order to pursue the best taste and perfect taste. However, mastering these proportions takes a long time to explore and connect, and the most important thing is
2023-04-15 Production Italian concentrated coffee different powder how proportionI. Daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the body with a wet cloth before starting the machine every day. If you need to use a cleaner, please spray it on the wet cloth and wipe the body (note that the cloth should not be too wet, and the cleaner should not be sprayed directly on the body to prevent excess water and detergent from penetrating into the circuit system to avoid corrosion of the wire.
2015-12-16 Italian coffee machine operation introduction talk semi-automatic daily care details everyWhen it comes to flower drawing, Wang Sen School coffee pull technology can be said to dominate the world. Wang Beiqi, a graduate of Wang Sen School, easily challenged foreign coffee masters in the Chinese Coffee pattern Challenge at the Shanghai Hotel Exhibition on November 13 and won the championship. It cannot be said that teacher Wang Beiqi's flower drawing is the best, but the flower drawing skills of Wang Sen School are unparalleled in China. King
2016-01-19 Coffee flower drawing learning essentials skills diagrams Italian style heart shape flower technologyCaramel Coffee Frappuccino Caramel Coffee Caramel Coffee Caramel Coffee Top with whipped cream and drizzled with delicious caramel sauce. Is caramel brown sugar? Caramel is not brown sugar. Caramel is made by heating sucrose or white granulated sugar to enhance taste and color. Caramel makes coffee smoothies sweeter, richer, and more Italian.
2014-08-22 Sweet Smooth Caramel Coffee Frappuccino CarameFirst, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system to avoid short circuit caused by wire erosion.
2015-10-17 Coffee machine daily maintenance how much fuselage cleaning howCoffee is the pride of Colombians, and the things Colombians like to talk about most, except for their football, which was once one of the best in the world, is the coffee they are proud of. Drinking coffee in Colombia is a pleasure. Not only is it necessary three times a day, but the streets are full of cafes and customers are full of seats from morning till night. There is absolutely no instant solution in the cafe. It is now cooked.
2016-04-22 Coffee Culture Columbia Coffee tasting Human PrideWhen it comes to flower drawing, Wang Sen School coffee pull technology can be said to dominate the world. Wang Beiqi, a graduate of Wang Sen School, easily challenged foreign coffee masters in the Chinese Coffee pattern Challenge at the Shanghai Hotel Exhibition on November 13 and won the championship. It cannot be said that teacher Wang Beiqi's flower drawing is the best, but the flower drawing skills of Wang Sen School are unparalleled in China. King
2015-12-28 Coffee pull flower study essentials skills picture and text detailed explanation heart shape introduction talking aboutThe heat resistance of transparent glass material is good, solid and easy to hold broad handle, delicate and perfect intimate design "special conical design water injection will flow along the center of the cone, so that coffee powder contact time longer and fully extract the coffee ingredients to deepen the coffee powder level of the cone, can filter out the original flavor of coffee. Quick water injection can enjoy the gentle aroma of coffee, while slow water injection has
2016-01-16 TIAMO hand-made filter cup V01 coffee special novice glass brewingRasuna Varietal La Souna Origin: Indonesia height: it is best to grow above 1200 meters above sea level Type: iron pickup Typica / Katim Catimor hybrid characteristics: medium tall trees, slender leaves and red cherry producing areas: Sidikalang, Aceh, Simalungun Rasuna La Suna Manning Coffee La Suna Rasuna this is a new
2015-06-01 Rusu Mante Coffee Indonesia Rasuna VarietalRasuna Varietal La Souna Origin: Indonesia height: it is best to grow above 1200 meters above sea level Type: iron pickup Typica / Katim Catimor hybrid characteristics: medium tall trees, slender leaves and red cherry producing areas: Sidikalang, Aceh, Simalungun Rasuna La Suna Manning Coffee La Suna Rasuna this is a new
2015-09-12 Rasuna Varietal Russo Mante Coffee RasunRecently, the editor received a lot of misunderstandings about earbags and instant coffee backstage. So today I'll tell you about the harm of instant solution and what the earbag is! The harm of instant coffee has been found by a large number of studies that proper drinking coffee is very beneficial to human health, but the coffee refers to freshly ground pure coffee, not the common instant coffee in our life.
2016-02-27 Instant coffee harmfulness and hanging earbags convenience too much healthRasuna Varietal La Souna Origin: Indonesia height: it is best to grow above 1200 meters above sea level Type: iron pickup Typica / Katim Catimor hybrid characteristics: medium tall trees, slender leaves and red cherry producing areas: Sidikalang, Aceh, Simalungun Rasuna La Suna Manning Coffee La Suna Rasuna this is a new
2014-09-09 Manning coffee coffee beansEquipment for making milk foam Tiamo HA152B double-layer milk bubble cup or single-layer Tiamo pull flower cup KONTESSA VEV VIGANO mocha pot is used because it can make espresso, although there is no way to compare it with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers.
2016-03-29 Manual foam manipulation milking materials full fat milk skills how toIn recent years, the rise of espresso cafes has led to a coffee craze in China. Even if you don't know anything about coffee, you can enjoy a cup of rich and fragrant coffee if you like to drink coffee as long as you follow a well-designed menu. Today, the editor will teach you how to make latte. To discuss Italian coffee, you can start with the ratio of coffee to milk. Some people think that espresso Espresso
2015-02-06 Italian style coffee production skills lattes practices in recent years concentrated cafes XingSiphon tube is the most commonly used method in traditional coffee shops. when cooking, it is not only full of taste and smell, but also has the effect of visual display, but the quality of coffee varies greatly from person to person, which is the most criticized place. The complexity of the cooking process (pay attention! It is complexity, not difficulty) that leads to the decline of siphon type in various other ways.
2015-01-21 Siphon tradition coffee shop common use way siphon1. Fine coffee is made from boutique coffee beans. If the beans that make coffee are not boutique coffee beans, the coffee liquid produced cannot be called fine coffee. two。 Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. Fine coffee should be kept fresh before making, including the preservation of roasted beans, and should be kept before making.
2015-03-27 Boutique coffee introduction basics common sense boutique coffee beans production ifAfter repeated comparison and testing, the premium espresso coffee has chosen the blend and roasting method with the highest compatibility with most coffee machines. It has chosen Brazilian Cerraado coffee from higher altitudes as the base and high quality coffee beans from Central America. No coffee can be as rich, rich, and precisely pressed as pure espresso.
2014-12-08 boutique coffee basics general knowledge introduction premium Italian